Here at Duos we are passionate about sourcing the best possible ingredients that our area has to offer. Our seafood, meats, fruits, and vegetables are procured by the least means of food miles traveled from northwest farmers and businesses who practice sustainability to their best potential. We believe that by supporting small family and organic farms that we contribute to the crafted artisan food movement helping keeping food in it’s most natural state. Duos chefs hand make most all of our products from our fresh baked breads and hand-rolled pastas to our in house mayonnaise and sauces.

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